Big Green Egg Workshop and Craft Beer

Regular price $ 90.00
Unit price

Sunday, July 14th 2024 | 5:00 p.m. - 7:00 p.m.

Cooking outside with a cold beer in hand is a simple pleasure. I love the ritual of making the fire, making spice rubs and marinades, smoking and grilling meats, seafoods, and vegetables and hanging out with friends. This class will focus on a new approach to BBQ, and we'll have a variety of beers to cook with and sample. This a great class for both the novice griller and the pit master.

  • Smoked Andouille Sausage with Porter Mustard Sauce
  • Lager Steamed Mussels with Compound Butter and Crusty French Bread
  • Yakitori Chicken Thighs with Spicy Dipping Sauce and Sticky Rice
  • Short Rib Tacos with Green Chili Sauce and Guacamole
  • Chipotle Glazed Wings with Blue Cheese Dressing
  • Mixed Berry Cobbler with Vanilla Ice Cream 
$90 per person plus tax 

What to Expect

How a typical class at The Recipe goes

Measuring cup illustration


After welcoming each guest, our chef talks about our company’s history, covers kitchen safety, and explains how the class will work.

Cut lemon illustration


Guests are divided into small groups to work on different components of the meal. Our chef provides one-on-one instruction for the tasks at hand. Throughout the class, the chef makes sure that everyone’s questions are answered and the meal prep is on pace.

Dinner Plate illustration


Once the food is prepared, the meal is served as a buffet. Guests serve themselves and enjoy the meal together in our dining room.


The Recipe Exterior Building

Our Location

Powell, OH

28 N. Liberty Street
Powell, OH 43065

We are located in historic downtown Powell, Ohio, where we enjoy a strong sense of community and dedicated support of local business.

Parking is available at the rear of the building.