Thanksgiving is one of my favorite times of the year. Not only does it bring people together around the table, but it also highlights some of the most comforting and...

Throughout my professional cooking career in the Country Club industry, I’ve prepared countless brunches. The beauty of brunch lies in its versatility—there are thousands of dishes to choose from, ensuring...

Cooking fresh or frozen seafood can seem overwhelming because these ingredients are delicate and expensive. However, by following some simple steps, cooking seafood can be very satisfying. Living in Ohio,...

Summer is just around the corner, which means it's time to dust off those grills and get ready for some outdoor cooking! Whether you're a charcoal or pellet aficionado or...

Ingredients 1/2 cup butter, room temp1/2 cup sugar1 1/4 cup brown sugar2 eggs1 teaspoon vanilla extract1 1/2 cup flour1 teaspoon baking powder1/4 teaspoon salt4 oz. chocolate chips1 jar marshmallow fluff1...

Chef Mike's secret part salad recipe is out! This is the perfect dish to balance out fired and rich snacks at your super bowl party.

Whether you’re hosting a party or joining one, we have some gourmet tailgate items for the fans who take football and food very seriously. 

Ingredients For the wings:3 pounds chicken wingsSalt and pepperVegetable oil, for frying 1/2 cup French-fried onions For the sauce:1 cup hoisin sauce1/2 cup pomegranate juice 1/4 cup packed dark brown sugar...