Gluten Free Workshop

Regular price $ 80.00
Unit price
per 
Availability
 

Tuesday, August 27th 2024 | 6:00 p.m. - 8:00 p.m.

Join us to learn how to cook an amazing gluten free meal.  Whether you have to eat gluten free or just want to eat less meals without wheat based ingredients this class will give you a few recipes to add to your repertoire.  

Menu:
  • Baba Ganoush Dip with Vegetables
  • Bacon Wrapped Dates with Hot Honey
  • Poached Pear Salad with Whipped Goat Cheese and Candied Pecans
  • Spanish Chorizo and Shrimp Paella
  • Roasted Corn Succotash
  • Gluten Free Cherry Cobbler with Vanilla Ice Cream
$80 per person plus tax 


What to Expect

How a typical class at The Recipe goes

Measuring cup illustration

Introduction

After welcoming each guest, our chef talks about our company’s history, covers kitchen safety, and explains how the class will work.

Cut lemon illustration

Cooking

Guests are divided into small groups to work on different components of the meal. Our chef provides one-on-one instruction for the tasks at hand. Throughout the class, the chef makes sure that everyone’s questions are answered and the meal prep is on pace.

Dinner Plate illustration

Dining

Once the food is prepared, the meal is served as a buffet. Guests serve themselves and enjoy the meal together in our dining room.

FAQ

The Recipe Exterior Building

Our Location

Powell, OH

28 N. Liberty Street
Powell, OH 43065
614-547-7804

We are located in historic downtown Powell, Ohio, where we enjoy a strong sense of community and dedicated support of local business.

Parking is available at the rear of the building.